Nature’s Dark Power Berry

Blackberries deliver powerful antioxidants and gut-friendly fibre in every bite. Flash-frozen to preserve freshness, they’re clean, convenient, and ready when you are.

How To Use Me

No Dark. Bold. Naturally wild.
FRUT real Blackberries bring rich berry punch to smoothies, breakfasts, and desserts in seconds.

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FAQs

Please read our FAQs page to find out more.

Can diabetics eat frozen blackcurrants?

In moderation, yes. Blackcurrants have a lower glycaemic impact compared to many fruits and contain fibre that helps regulate blood sugar levels.

Can frozen blackcurrants be used for weight loss?

Yes. They are low in calories, high in fibre, and naturally tangy — helping control sugar cravings while keeping you full longer.

Do frozen blackcurrants contain added sugar?

No. 100% pure fruit. Frozen blackcurrants contain only naturally occurring fruit sugars — no added sugar, no preservatives.

What’s the taste of blackcurrants like?

Sweet-tart with a bold berry punch. Less sugary than strawberries, deeper flavour than raspberries.

Health benefits — are they actually good for you?

Yes. Antioxidants, fibre, vitamins, and more. A nutrient-dense fruit choice without the fluff.

Any allergy concerns?

If you’re allergic to berries, proceed with caution. Otherwise, they’re generally safe.

Are frozen blackcurrants as healthy as fresh blackcurrants?

Yes. Frozen blackcurrants keep most of their nutrients because they are individually quick frozen at peak ripeness. This often makes them more nutritious than fresh berries that are stored for days.

Are frozen blackcurrants good for immunity?

Absolutely. Blackcurrants are one of the highest natural sources of Vitamin C, which helps strengthen the immune system and fight oxidative stress.

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