Pineapple Goodness Inside Every Bite

Bursting with tropical flavour and real fruit goodness, Pineapple Fruit Filling enhances everything from cheesecakes and pastries to waffles, mousse cups, dessert jars, and celebration cakes, delivering a delicious pineapple experience in every bite.

Don't know what to make?

No peeling. No prep. Just real fruit.
FRUT fruit fillings are loaded with luscious fruit and ready to elevate your cakes, pastries, desserts, and frozen treats—because great creations deserve real fruit.

Try these simple recipes

FAQs

Please read our FAQs page to find out more.

What makes FRUT Pineapple Fruit Filling different from regular fruit spreads?

FRUT Pineapple Fruit Filling is made specifically for baking and desserts. Its smooth texture and real pineapple make it perfect for fillings, toppings, and layering in various recipes.

Does this Pineapple Fruit Filling contain real pineapple?

Yes, FRUT Pineapple Fruit Filling is made with real pineapple and has up to 60% fruit content, providing an authentic tropical flavour and texture.

Where can I use Pineapple Fruit Filling?

You can use it in cakes, pastries, tarts, doughnuts, cheesecakes, puddings, waffles, pancakes, mousse cups, and many other sweet treats.

Will the filling hold its texture inside baked products?

Yes. The filling is designed to keep a pleasant fruit texture and flavour, making it ideal for various baked and chilled desserts.

Is Pineapple Fruit Filling suitable for professional bakers?

Absolutely. It is made to meet the needs of bakeries, cafés, hotels, restaurants, and dessert makers who want consistent quality and flavour.

Can I use this filling directly from the pack?

Yes. The filling is ready to use and can be applied directly as a spread, topping, filling, or dessert ingredient without any extra preparation.

Can I use Pineapple Fruit Filling as a topping?

Yes. It works great as a topping for cheesecakes, waffles, pancakes, ice cream, yoghurt bowls, and dessert jars.

What flavours pair well with Pineapple Fruit Filling?

Pineapple pairs nicely with vanilla, coconut, mango, passion fruit, cream cheese, white chocolate, and tropical-inspired desserts.

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