Frozen blackcurrants are small, dark, and seriously powerful. Naturally tart, deeply fruity, and loaded with flavour, they’re perfect when you want bold taste without spending time in the kitchen. At FRUT, our frozen blackcurrants are IQF-frozen at peak ripeness—so you get intense flavour, rich colour, and real fruit goodness all year round. If you’re short on time but big on taste, these 10 best frozen blackcurrant recipes in min are made for you. Every recipe is quick, simple, and built for everyday kitchens—no fancy tools, no long prep.
10 best frozen blackcurrant recipes in min are:
1. Frozen Blackcurrant Smoothie (5 min)
Ingredients:
- 1 cup FRUT Frozen Blackcurrants
- ½ cup milk or plant milk
- 1 banana
- 1–2 tsp honey
How to Make
Blend everything until smooth. Blackcurrants add a sharp, refreshing kick that balances the sweetness of banana perfectly. This is one of the best frozen blackcurrant recipes in min when you want something energising and fast.
2. Warm Blackcurrant Oatmeal (7 min)
Ingredients
- ½ cup rolled oats
- 1 cup milk or water
- ½ cup frozen blackcurrants
- 1 tbsp honey
How to Make
Cook oats as usual. Add frozen blackcurrants in the last 2 minutes and stir. They burst gently, turning your oatmeal naturally purple with a deep berry flavour.
3. Blackcurrant Pancakes (10 min)
- Pancake batter
- ½ cup frozen blackcurrants
- Butter or oil
How to Make
Pour batter onto a hot pan and scatter frozen blackcurrants on top. Flip and cook until golden. The berries soften inside the pancakes, adding tart pops of flavour.
4. Blackcurrant Compote (8 min)
Ingredients:
- 1 cup frozen blackcurrants
- 2 tbsp honey
- 2 tbsp water
How to Make:
Simmer everything for 6–8 minutes until thick and glossy. Use this compote on toast, pancakes, porridge, or desserts. One of the most versatile frozen blackcurrant recipes in min.
5. Blackcurrant Lemonade (5 min)

Ingredients:
- ½ cup frozen blackcurrants
- 2 tbsp lemon juice
- 1½ cups cold water
- Honey to taste
How to Make:
Blend and strain if needed. Serve chilled. This drink is sharp, refreshing, and perfect for warm mornings.
6. Blackcurrant Breakfast Muffins (12 min prep)
Ingredients:
- 1½ cups flour
- ½ cup sugar
- 1 cup frozen blackcurrants
- 1 egg
- ½ cup milk
- ¼ cup oil
- 1 tsp baking powder
How to Make:
Mix wet and dry ingredients separately, combine gently, then fold in frozen blackcurrants. Bake at 180°C for 18–20 minutes. Juicy, tangy, and bakery-worthy.
7. Blackcurrant Cottage Cheese Bowl (5 min)
- 1 cup cottage cheese
- ½ cup frozen blackcurrants
- Honey or nuts
How to Make:
Top cottage cheese with thawed blackcurrants and honey. High-protein, refreshing, and surprisingly satisfying.
8. Blackcurrant French Toast Topping (7 min)
Ingredients:
- 1 cup frozen blackcurrants
- 2 tbsp honey
- Splash of water
How to Make:
Simmer berries with honey until syrupy. Pour over warm French toast. Simple upgrade, massive flavour.
9. Blackcurrant Banana Toast (4 min)
Ingredients:
- Toasted bread
- Mashed banana
- Frozen blackcurrants
How to Make:
Spread banana on toast, top with thawed blackcurrants. Sweet, tart, crunchy, soft—everything in one bite.
10. Blackcurrant Ice Cream Swirl (5 min)
Ingredients:
- Vanilla ice cream
- Blackcurrant compote
How to Make:
Swirl warm blackcurrant compote into ice cream. This dessert proves the best frozen blackcurrant recipes in min don’t need effort—just good fruit.
These 10 best frozen blackcurrant recipes in min prove one thing clearly—great flavour doesn’t need time, effort, or complicated prep. With FRUT Frozen Blackcurrants, you get bold taste, deep colour, and clean ingredients ready whenever you are.

















Share:
10 Easy Frozen Cranberry Recipes for Breakfast
7 Best Frozen Blackberry Recipes in Min by FRUT | Quick & Easy Ideas